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Easy Dutch Oven Cobbler
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Description A sweet, simple dessert that uses canned fruit for quick cooking.
Ingredients
At a glance
Main Ingredient
Fruit
Course
Desserts
Breakfast
Cooking Method
Dutch Ovens
Makes
1 family-sized cobbler
  • 1 large can of fruit (peaches, pears, berries, fruit cocktail)
  • 1 package white cake mix
  • butter
  • cinnamon
Methods/steps
  1. Preheat the Dutch oven, then remove from heat. Pour the fruit and syrup into the oven. Sprinkle the dry cake mix on top of the fruit. Place several small pats of butter on top and sprinkle with cinnamon. Put lid back on oven and cook over a moderate coals for about 45 minutes.
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